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Shrimp with Cilantro-Mint Sauce Recipe

October 29, 2015 ‐ Sylvaine HughsonPosted by ‐ Under: Recipes


Here’s a fresh, flavorful, and colorful seafood dish for you to savor this fall. Ready in a flash, it’s perfect for a weeknight or for an impromptu dinner with friends and family.  Enjoy!

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Shrimp with Cilantro-Mint Sauce

Prep Time: 15 minutes
Cook Time: 10 minutes
Serves: 4


2 teaspoons minced fresh ginger

¼ cup packed fresh organic mint

¼ cup packed fresh organic cilantro

1 tablespoon raw organic honey

¼ cup rice vinegar

½ cup canola oil

Salt and freshly ground black pepper, to taste

2 pounds fresh wild-caught shrimp


1. Combine all ingredients except for the shrimp until completely blended and smooth.

2. Grill shrimp on barbecue or in saucepan for 10 minutes or until cooked through.

3. Place hot shrimp on plates and spoon sauce on top.

4. Serve immediately.

~Courtesy of Seriously Simple by Diane Rossen Worthington

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